I got this idea from my wonderful new neighbor Uzma!
-Box of Shan's tandoori seasoning (the quick and easy way!)
- Bell peppers
- 2 or 3 Lemons
Wash and chop chicken tenders. Let them marinate in the juice of a few lemons. Prepare tandoori seasoning and coat the marinated chicken - a little goes a looong way if you use Shan's if you're not accustomed to spicy foods, please be advised! :) Dice up bell peppers, onions and tomatoes into skewable chunks. Alternate meat with vegetables on a skewer. Ideally you would grill them, but we don't have a grill at the moment so I placed them in a pan and covered them with foil and broiled them for about 45 mins or until chicken is thoroughly cooked.